Wednesday, December 29, 2010

Going Raw

Okay, majority raw.

After watching too many documentaries about the things we eat, my husband and I have made a commitment to change what we eat. So, we're going majority raw - probably around 75%.

We were going to wait til New Years to get started, but honestly, we've gotten a bit tired of Taco Bell and Wendy's. We started our new lifestyle last night. Our first meal consisted of black seedless grapes, a braeburn apple, zerto sardo and cheddar cheese marbled with port wine.

Shortly after, we had broccoli and carrotts along with ranch dip... and some five counties cheese. It was all delicious.

I've always been vegetarian, and my husband is a meat eater - but he's decided to give it up (not my suggestion, I assure you!) There's a bet on whether or not he'll make it. If he eats any meat from here to April 1, 2011, I get $300 for tattoos. If he lasts, he'll get $300 to spend as he sees fit.